Salted chocolate berries
The easiest dessert that is so delicious with a touch of saltiness!
8-10
5+ min
World
Ingredients
- 150g dark chocolate
- 200g berries of choice
- Sea salt flakes
Instructions
Step 1
Melt chocolate in the microwave or using a double boiler. If microwaving, use 20 second intervals and stir in between to make sure you don’t overheat
Step 2
Add parchment paper to a baking tray or plate
Step 3
Add berries to the melted chocolate
Step 4
Spoon a heaped tablespoon of chocolate berries onto the parchment paper and sprinkle with sea salt
Step 5
Place in fridge until firm
Step 6
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Step 12
Halal Friendly
Kosher Friendly
Recipe by
Head chef