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These are so tasty and give you the taste of pie! I love to top a casserole or stew with them so give that "pie" or "pasty" taste.
1.
Pre heat oven to 170c.
2.
Mix all of the ingredients together. It should create a smooth but firm texture. If not smooth enough, add more melted butter.
3.
Place parchment paper on a baking tray.
4.
Separate the mixture into balls about 3cm wide and then flatten slightly. Place them on the baking tray.
5.
Bake for about 15 minutes when they will be slightly golden on the edges.
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Tip
Maintenance, not for first 12 weeks
Cost-saving tips