Salads
Vegetarian/Vegan
World
Lemon Kale Salad

2

5 min

Kale is so nutricious and delicious when prepared correctly. This is a super simple salad to enjoy as a side of as a main dish with added protein.

Ingredients
  • 90g kale
  • 1.5 tbsp olive oil
  • Salt
  • 1 tbsp lemon juice
  • 1 tsp grated Parmesan (optional)
Needed kitchenware
Instructions

1.

Add your olive oil, salt, and lemon juice to the kale.

2.

Massage the kale with your hands for about 3 minutes, when it should be tender and softer.

3.

Add your grated parmesan on top if using.

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Tip

This would be delicious as a bigger dish with an egg, salmon, chicken or tofu.

Cost-saving tips

Halal Friendly
Kosher Friendly

Abbi

Head Chef

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