1.
Heat 1 tbsp olive oil in a large pan over medium high heat.
2.
Toss the chicken in the garlic and onion powders.
3.
Once the oil is very hot, add the chicken and cook for about 5 mins when browned and mostly cooked through.
4.
Add the broccoli florets and cook, stirring to ensure even cooking, for about 4 minutes.
5.
Mix together all of the other ingredients and then add to the pan. Cook, stirring to combine, for about 2-3 more minutes.
