Cashew Chicken

Mains

Poultry

Asian Fusion

Cashew Chicken

2

30 min

I really love the cashew topping as it is so tasty and delicious! You could actually use it as a dipping sauce or on other proteins.

Ingredients

2 chicken breasts
1/2 cup cashews
Juice of 1 lime
2 garlic cloves
1 tbsp soy sauce
1/2 tsp sriracha or hot sauce
3 tbsp olive oil (more if needed)

Needed kitchenware

Item A
Item B
Item C

Instructions

1.

Preheat your oven to 180c

2.

Blend all of the ingredients, other then the chicken, until pretty smooth in a blender. Add more olive oil if needed to get your desired consistency. (A bit chunky is fine and how I like it)

3.

Place the chicken on a baking tray and cover with the cashew sauce

4.

Place in the oven for about 25mins or until cooked through

5.

Serve with vegetables!

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Tip

Cost-saving tips

Halal Friendly

Kosher Friendly

Abbi

Head Chef

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