Pautan ini hanya boleh diakses melalui aplikasi Roczen
If you are based in UK, click below
Jika anda berada di Malaysia, klik di bawah
1.
Mix together the lemon juice, greek yogurt, garlic, cumin, cayenne and ginger.
2.
Coat the chicken thighs with the marinade in a ziplock bag or container. Marinade for minimum 30 minutes up to overnight.
3.
Heat a grill pan over medium high heat with a very light brushing of olive oil.
4.
Remove excess marinade and season chicken with salt and pepper.
5.
Grill flat for about 5-7 minutes each side, until cooked through and seared nicely. (You may need to do multiple batches)
6.
7.
8.
9.
10.
11.
12.
Tip
Cost-saving tips