Pautan ini hanya boleh diakses melalui aplikasi Roczen
Jika anda berpangkalan di UK, sila klik di bawah
Jika anda berpangkalan di Malaysia, sila klik di bawah
Salsa Mexico paling mudah yang lebih sedap berbanding dari kedai!
A blender or food processor gives a smooth, restaurant-style salsa. Without one, finely chop the onion, garlic, jalapeño and coriander by hand and stir them into the tomatoes for a chunkier salsa.
1.
Kisar semua bahan sehingga sebati. Siap dihidang!
2.
Pulse until it reaches your preferred texture (5–10 short pulses). Taste, and add more lime or salt if needed.
3.
Chill for 10 minutes to let the flavours develop, or serve straight away.
4.
5.
6.
7.
8.
9.
10.
11.
12.
Storage information
Keep in a sealed container in the fridge for up to 3 days. It can be frozen for up to 3 months, although it will be a little thinner once defrosted.
Tip
Petua penjimatan kos
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur.
Block quote
Ordered list
Unordered list
Bold text
Emphasis
Superscript
Subscript