Treats
Vegetarian/Vegan
Classic Dishes
Strawberry sorbet
4
5 mins
The quickest, most delicious summer recipe!
Ingredients
  • 350g frozen strawberries
  • Up to 1/4 cup warm water, added in small amounts

Needed kitchenware
  • Item A
  • Item B
  • Item C
Instructions
1.
Add strawberries to a blender or food processor.
2.
Blend to combine, adding warm water 1 tbsp at a time to get a smooth texture.
3.
Only add as much water for the texture you desire (less can be more).
4.
Stop the machine every so often to manually move the fruit around for even blending.
5.
Serve immediately for a creamy texture or place in freezer for later.
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Tip
Cost-saving tips
Halal Friendly
Kosher Friendly
Abbi
Head Chef
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