Strawberry sorbet
The quickest, most delicious summer recipe!
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4
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5 mins
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Classic Dishes
Ingredients
- 350g frozen strawberries
- Up to 1/4 cup warm water, added in small amounts
Instructions
Step 1
Add strawberries to a blender or food processor.
Step 2
Blend to combine, adding warm water 1 tbsp at a time to get a smooth texture.
Step 3
Only add as much water for the texture you desire (less can be more).
Step 4
Stop the machine every so often to manually move the fruit around for even blending.
Step 5
Serve immediately for a creamy texture or place in freezer for later.
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Step 12
Halal Friendly
Kosher Friendly
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Recipe by
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Head chef