Blueberry cobbler

This is one of my absolute favourite dessert recipes!
Classic Dishes


  • 350g blueberries 
  • Zest and juice of 1 lemon 
  • 180g oat flour
  • 1.5 tsp baking powder 
  • Either 4 tbsp coconut sugar or maple syrup 
  • 50g butter (cold and cut into little chunks) 
  • 60ml water (add more as needed) 
  • 1.5 tsp vanilla extract 


Step 1

Preheat oven to 180c.

Step 2

Mix blueberries and lemon and place in the bottom of an oven safe dish.

Step 3

Mix together the oat flour, baking powder and coconut sugar or maple.

Step 4

Add the butter pieces and use your fingertips to combine until you can’t feel any butter pieces anymore.

Step 5

Add the water and vanilla and stir to combine.

Step 6

Dollop the oat mixture on top of the blueberries.

Step 7

Bake for about 45 minutes.

Step 8

Step 9

Step 10

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Step 12

Halal Friendly
Kosher Friendly
Recipe by
Head chef

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