Breakfasts
Vegetarian/Vegan
Classic Dishes
Berry granola yogurt pot
2
20 mins
A simple healthy homemade granola pot! Easy to prepare in advance!
Ingredients
  • 1/2 cup oats
  • 3 tbsp mixed seeds (inc pumpkin and chia)
  • 2 tbsp plain peanut butter
  • 1 tsp butter 
  • 1/2 tsp vanilla extract 
  • 1/2 tsp honey (optional) 
  • 1/2 cup berries
  • 1 cup plain coconut yogurt or Greek yogurt 
Needed kitchenware
  • Item A
  • Item B
  • Item C
Instructions
1.
Preheat oven to 160c.
2.
Melt the peanut butter and butter together, stirring often. (Either gently in a saucepan or in a microwave using 15 second intervals)
3.
Mix in the vanilla extract and honey (if using) then mix together with the seeds and oats.
4.
Lay the mixture flat on a baking tray and bake for about 15-20 mins when browned and smelling delicious.
5.
In the meantime, mush your berries together with a fork to make a chunky berry puree.
6.
Add layers of yogurt and berry purée and top with the granola
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Tip
Cost-saving tips
Halal Friendly
Kosher Friendly
Abbi
Head Chef
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