Treats
Vegetarian/Vegan
Classic Dishes
"Scones" with strawberries and cream

6

20 min

These are super easy oat flour "scone" alternatives with strawberries and cream! Perfect for summer!

Ingredients
  • 190g oat flour (make by grinding oats in a blender)
  • 1 tbsp baking powder
  • 180g Greek yogurt 
  • 1 tbsp vanilla extract
  • 3 tbsp maple syrup 
  • To serve: more greek yogurt and diced strawberries
Needed kitchenware
Instructions

1.

Preheat oven to 175c.

2.

In a bowl, mix together the oat flour and baking powder. Then mix in the greek yogurt, vanilla and maple until fully combined.

3.

Take a baking tray and add parchment paper.

4.

Create 6 balls from your "dough" and flatten slightly with your palm. (Wetting your hands makes the mixture easier to work with)

5.

Place in the oven for 12-15 minutes.

6.

Serve warm with strawberries and greek yogurt. Keep leftovers in an airtight container.

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Tip

Cost-saving tips

Halal Friendly
Kosher Friendly

Abbi

Head Chef

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